Teishoku

Sick again, unbelievable. I hadn’t got a cold in 2013 and 2014, but now, I am suffering from my second cold this year! It is February! 

So I decided to stay at home. When I am ill, I want to eat some light food. I like Japanese Teishoku, a kind of meal set with rice (or noodle) and various dishes offered by many Japanese restaurants. Since I don’t want to go out so I cooked my Teishoku with the ingredients found in the refrigerator.

This is my Teishoku, with pan fried flat fish (plaice), stir fried Pak Choi with garlic, omelette roll and rice. 

Teishoku 1

 

 

 

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4 Comments (+add yours?)

  1. composeandshoot
    Feb 07, 2015 @ 16:07:51

    These images are lovely. The black background really makes the dishes stand out. Is it slate?

    Reply

  2. Lety C
    Feb 07, 2015 @ 16:34:27

    So good pictures! Really beautiful! Hope you get better soon. I bet you will with this delicious food

    Reply

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